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Farberware 3-Piece Poly Cutting Board Set
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Farberware 3-Piece Poly Cutting Board Set Review,Overviews
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Farberware 3-Piece Poly Cutting Board Set.
Product Description
Product Features Ideal for kitchen prep work Paddle-shaped serving board has channel to catch meat juices Both sides usable; textured surfaces reduce slipperiness Non-absorbent, non-porous, dishwasher safe Sizes: 14-1/4 by 10-3/4 inches; 10 by 8 inches; 7 by 9-1/4 inches Amazon.com Review Nonabsorbent, nonporous, and dishwasher-safe, these three poly cutting boards are ideal for kitchen prep work. The paddle-shaped board has a flat side for prep work or slicing and serving bread and a side with a channel to catch juices when carving meat or poultry. Because the set consists of large, medium, and small boards, most cutting and carving needs are satisfied. The large board measures 14-1/4 by 10-3/4 inches, the medium is 10 by 8 inches, and the small measures 7 by 9-1/4 inches. All three have textured surfaces to reduce slipperiness, and include handholds that double as hanging holes. The boards contain Microban, an antimicrobial agent that inhibits the growth of bacteria that can cause odors and stains in the boards themselves. However, the agent does not protect against food-borne bacteria so the boards need regular cleaning for proper sanitation. --Fred Brack Product Description The non-porous surface will not harbor bacteria, absorb odors or dull your knives. Dishwasher safe. Set of three boards includes one each: 8" x 10", 7" x 14" and 10 1/2" x 14".
Amazon.com Review
Nonabsorbent, nonporous, and dishwasher-safe, these three poly cutting boards are ideal for kitchen prep work. The paddle-shaped board has a flat side for prep work or slicing and serving bread and a side with a channel to catch juices when carving meat or poultry. Because the set consists of large, medium, and small boards, most cutting and carving needs are satisfied. The large board measures 14-1/4 by 10-3/4 inches, the medium is 10 by 8 inches, and the small measures 7 by 9-1/4 inches. All three have textured surfaces to reduce slipperiness, and include handholds that double as hanging holes. The boards contain Microban, an antimicrobial agent that inhibits the growth of bacteria that can cause odors and stains in the boards themselves. However, the agent does not protect against food-borne bacteria so the boards need regular cleaning for proper sanitation. --Fred Brack
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